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NPD PRODUCT & MARKETING DEVELOPER – added March 2021
We are looking for an enthusiastic, qualified Product Developer, with a passion for food, Social Media and Marketing. Initially reporting into the Commercial Director, this is an exciting role that will require a lot of flexibility, excellent time-management and real drive to succeed. You will be responsible for assisting with the design, development & implementation of the product range, the marketing strategy, brand development and assist in formulating and executing the sales plans. This is a full-time position working on a 40 hours a week basis, and with some requirement for evenings and weekends as required.
NIGHT SHIFT MANAGER / SUPERVISOR – added March 2021
We are looking for a dedicated Night Shift Supervisor to become part of our expanding night shift team. Working on a 4 on 4 off shift pattern 7pm to 7am, the Night Shift Supervisor will report into the Production Managers and be responsible for meeting daily KPI targets such as production levels, waste and efficiencies and to drive continuous improvements across all areas of the factory. The role allows for autonomy within the shift and the opportunity to build a fabulous team of your own to develop & grow along with the business growth.
COMPLIANCE MANAGER – added March 2021
The Technical Compliance Officer will report to the Technical Manager and Assistant Technical Manager and become a crucial part of our technical team. You will be responsible for the issue and Control of QMS Documentation (including policies procedures, documents and records), working with HACCP and Food Safety Teams, creating new HACCP studies (NPD) and the maintenance of existing site HACCP plans as reviewed and verified by the HACCP team. Experience of audits, BRC and customer portals would all be beneficial. This is a full-time position working on a 40 hours a week basis, and with some requirement for evenings and weekends as required.
QA TECHNICIAN – updated March 2021
The QA Technicians are responsible for ensuring that all products produced are manufactured to the required customer specification, auditing and process auditing, including paperwork audits and ensuring that food safety standards are maintained via HACCP/CCP monitoring. They will assist in the monitoring of production to ensure that all hygiene and manufacturing standards comply with Marston Foods policy on a daily basis and as part of this will carry out daily HACCP, Hygiene Glass & Plastic audits, ensuring all quality monitoring equipment is within the required calibration and functioning within specified parameters. This is a vital role where a keen eye for detail and high standards are essential. Shifts 4 on / 4 off, days and nights available.
ASSISTANT TECHNICAL MANAGER – Added Feb 2021
We are looking for a strong Assistant Technical Manager to support the Technical team during our next period of growth. This is a NEW, full-time position working on a 40 hours a week basis, and with some requirement for evenings and weekends as required. The Assistant Technical Manager will report to the Technical Manager, working alongside the Quality Manager to support the day-to-day running of the Technical Department. This is a full-time position working on a 40 hours a week basis, and with some requirement for evenings and weekends as required.
All factory based roles (including QA) operate on a 4 on / 4 off shift pattern, working 12 hour days, on both days and nights. We offer competitive rates of pay and over-time is usually always an option. Please email Recruitment@marstonfoods.co.uk for further details if you want to be a part of our BRC A-Grade award-winning team.
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